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	<title>Two Long Spoons</title>
	<link>http://www.twolongspoons.com</link>
	<description>embracing the good life</description>
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		<title>Farmer&#8217;s market bashing on &#8220;Marketplace&#8221; &#8230; Huh?</title>
		<description><![CDATA[Ah, the first farmer&#8217;s market of the season. We are very fortunate, as we live in both a coastside and rural community. The twice weekly Coastside Farmer&#8217;s Market is chock full of local, organically grown fruit, vegetables, plants, eggs, honey and other beautiful, seasonal treats. I didn&#8217;t realize how much I&#8217;d missed seeing the familiar [...]]]></description>
		<link>http://www.twolongspoons.com/2011/05/05/farmers-market-bashing-on-marketplace/</link>
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		<title>All you knead</title>
		<description><![CDATA[KNEAD baking company is a well-kept secret tucked away in a city you may not even know about. Ojai, California, population 8,226, is hidden in a cleft of rocky hills in Southern California&#8217;s Ventura County, about 30 miles southeast of Santa Barbara. It&#8217;s a place where Hollywood stars like Reese Witherspoon or Ted Danson can [...]]]></description>
		<link>http://www.twolongspoons.com/2011/01/10/all-you-knead/</link>
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		<title>A Passion for Flavor &#8211; in five chapters</title>
		<description><![CDATA[Ronit and Shuli Madmone are the owners of Whole Spice, which has a sweet little shop in the Napa Oxbow Market as well as a thriving online mail order business. They are purveyors of super high quality spices &#8212; the kind you often can&#8217;t find anywhere else. They know more about flavoring food than almost [...]]]></description>
		<link>http://www.twolongspoons.com/2011/01/02/a-passion-for-flavor-in-five-chapters/</link>
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		<title>Truffle Tales Part 3</title>
		<description><![CDATA[<b>This was it. The moment of truth. </b>Would the truffle scent have made its way through the porous eggshells and infused the eggs with its special stank?]]></description>
		<link>http://www.twolongspoons.com/2010/12/27/truffle-tales-part-3/</link>
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		<title>Truffle Tales &#8211; Part 2, Bring on the Funk</title>
		<description><![CDATA[<B>Truffles. There is no aesthetic value to these foodstuffs. </B>They look like a chunk of dirt, or perhaps an animal dropping. All their value is in one thing -- the undeniable, imitable olfactory experience they provide. It's the aroma that puts [...]]]></description>
		<link>http://www.twolongspoons.com/2010/12/17/truffle-tales-part-2-bring-on-the-funk/</link>
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		<title>Truffle tales &#8211; Part 1</title>
		<description><![CDATA[<B>There she was, making this line of white powder with a </B>knife, leaning over it to get it as close to her nose as possible, desperate not to waste any of this highly expensive, addictive substance. I suppressed an urge to hand her a dollar bill [...]]]></description>
		<link>http://www.twolongspoons.com/2010/12/13/truffle-tales-part-1/</link>
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		<title>Your dog ate … what?!</title>
		<description><![CDATA[<B>Our cat Clarence is verrrry particular about his pastrami. </B>Try substituting the kind that comes in plastic packages from the local Safeway and he'll sniff it suspiciously, then turn on his heel and walk away, fluffy orange tail raised skyward, a look of pure disgust in his eyes [...]]]></description>
		<link>http://www.twolongspoons.com/2010/10/16/your-dog-ate-%e2%80%a6-what/</link>
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		<title>The Art of Coffee</title>
		<description><![CDATA[<strong>It's <a href="http://dailyshotofcoffee.com/happy-national-coffee-day/">National Coffee Day</a> today, </strong>and in honor of the hard working, creative baristas out there, here are a few shots of beautifully created coffee drinks […]]]></description>
		<link>http://www.twolongspoons.com/2010/09/29/the-art-of-coffee/</link>
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		<title>Soylent Green is … Soybeans!</title>
		<description><![CDATA[<strong>The 1973 Sci Fi horror flick "Soylent Green"</strong> depicts an overpopulated 21st Century earth. With almost no more meat, fruit and vegetables available, people are starving […]]]></description>
		<link>http://www.twolongspoons.com/2010/09/13/soylent-green-is-soybeans/</link>
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		<title>Eat Real!</title>
		<description><![CDATA[What happens when you get 100,000 people together over three days to taste food from over 80 street food trucks? Add in music, dance, cooking demos and literary performances, and you&#8217;ve got the face-stuffing, finger-snapping foodie extravaganza known as Eat Real Fest. The event was held over the final weekend in August in Oakland&#8217;s Jack [...]]]></description>
		<link>http://www.twolongspoons.com/2010/09/08/eat-real/</link>
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